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윤미정 ( Yun Mi-Jeong ) - 동아대학교 간호학과
민혜숙 ( Min Hye-Sook ) - 동아대학교 간호학과
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Abstract
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Purpose: The purpose of this study was to investigate the degree of dietary compliance, nutritional status, and stages of disease in patients with liver cirrhosis and to identify the relationships among those variables.
Methods: This study used a cross-sectional design and conducted a survey of 100 patients who were treated at D-university hospital in Busan. For data analysis, descriptive statistics and Pearson's correlation coefficients were performed using SPSS/WINdow 20.0 program.
Results: The mean score of dietary compliance was 3.50 in the a 5-point scale. Stage of disease was significantly correlated with dietary compliance (r=.20, p=.048), and protein as one of nutritional status (r=-.44, p<.001).
Conclusion: These findings suggest that dietary compliance of patients with liver cirrhosis can have an influence on prognosis of disease. Therefore, patients should be encouraged to improve dietary compliance from the early stage of liver cirrhosis.
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KeyWords
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식이이행, 영양상태, 질병상태, 간경변증
Dietary compliance, Nutritional status, Stage of disease, Liver cirrhosis
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원문 및 링크아웃 정보
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등재저널 정보
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